SUCUK
KADEM Heat-Treated Mild Sucuk
Beef and buffalo meat together, with a traditional spice balance
₺1,090.00 / kgAkşehir · Konya · Since 1976
Modern production, traditional taste.
The livestock and food journey we began in 1976 continues today in our modern facility in the Akşehir Organised Industrial Zone. We bring our inherited experience together with carefully developed recipes and a controlled production approach, and carry it to your table.
- 1976
- Founded
- Akşehir OSB
- Production facility
ONLINE STORE
All products →Carefully Crafted Flavours
We bring traditional flavour to your table with modern production standards.
The right meat, a masterfully developed recipe and zero compromise.
Half a Century of Trust
For us, every batch is our signature product. With each batch, we keep adding value without compromising on the quality of the one before.
Uncompromising Quality & Hygiene
In our modern facilities, we produce every batch in line with hygiene rules and our controlled production approach.
Selected Meat & Buffalo Balance
We craft distinctive flavours from the complementary harmony of beef and buffalo, with a recipe we developed with care.
Cold Chain Delivery
With specially insulated packaging, your order reaches your address with its freshness and flavour preserved.
OUR PRODUCTION PHILOSOPHY
From meat selection to the table; uncompromising quality under veterinary supervision.
Every stage of our production is carried out under veterinary control and with a food safety mindset. We bring wholesome meat together with our special recipe and deliver it to your table with care.
Discover Our Production Process →QUALITY
Certificates and standards
✓ Food Production Licence
BRANCH PRODUCTSONLY AT OUR BRANCHES ONLY AT OUR BRANCHES ONLY AT OUR BRANCHES ONLY AT OUR BRANCHES Find the Nearest Branch
You can find these products at our branches
We offer our chicken, mince, köfte and fresh meat at our branches, keeping their daily freshness. These products are currently not available online.
Chicken
Delivered daily
Minced Meat
Ground in front of you
Butcher’s Köfte
Freshly prepared at the branch
Fresh Meat
Cut by our master butcher
We are at your service at our branches in Akşehir.
FAMILY STORY
It began in 1976 and continues with the same care.
On the journey we began in Akşehir with livestock and food, we learned one thing: a customer coming back matters more than the product itself. Today we produce in a modern facility, yet decisions are still made around the same table.
From 1976 to Today →FREQUENTLY ASKED
All questions →Good to know
What makes Kadem Sucuk different?
Our sucuk is produced from a balanced harmony of beef and buffalo, following the recipe we developed with care. No secondary meat is used besides the cuts selected for sucuk.
Where is your production carried out?
All production takes place in our modern facility in the Akşehir Organised Industrial Zone, under veterinary control.
How are the products shipped?
Orders are shipped in insulated polystyrene boxes with ice packs so the cold chain is preserved. Orders placed Monday–Thursday before noon are dispatched the same day; others on the following Monday.
Which payment methods can I use?
You can pay by bank transfer, cash on delivery or card on delivery. If you choose bank transfer, our account details are sent via WhatsApp after your order.